Put Leftover Heavy Cream to Use in These 25 Sweet and Savory Recipes (2024)

Table of Contents

Chicken Breasts with Mustard Cream Sauce Rotisserie Chicken Alfredo Cheesy Crustless Quiche with Broccoli and Ham Fettuccine with Creamy Tomato Italian Sausage Sauce Homemade Condensed Cream of Chicken Soup Creamy Tortellini Soup with Sausage and Spinach How to Make Whipped Cream Easy Lemon Pudding Peanut Butter Pie Chocolate Pavlova with Whipped Cream and Raspberries How to Make Crème Brûlée Banana Cream Pie Homemade Chocolate Truffles Scalloped Turnips Chocolate Ganache Chicken Marsala with Pancetta and Cream Pumpkin Pie Bars With Candied Ginger Whipped Cream Chocolate Swiss Roll Cake Ambrosia Salad Walnut Mocha Torte Caramel Nut Tart Angel Hair Pasta with Shrimp and Parmesan Lemon Cream Sauce Peach Cobbler Caramel Sauce Creamy Chestnut Mushroom Soup FAQs References

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Don’t let that precious leftover heavy cream go to waste! Here are sweet and savory recipes using heavy cream, in everything from soups to pudding.

Claudia Cash

Claudia has been a contributor for Simply Recipes 2017, writing numerous articles focused on cooking on a budget, quick and easy meals, and kid-friendly foods.

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Robin Shreeves

Robin Shreeves is a food and beverage writer.

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Updated May 16, 2022

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Put Leftover Heavy Cream to Use in These 25 Sweet and Savory Recipes (1)

Heavy cream (also called heavy whipping cream or whipping cream) is something most of us buy for a special occasion or a particular recipe. And, often, there's some leftover.

If every time you open the fridge there's leftover heavy cream begging you to use it up, we're here to help you figure out how. Heavy cream has so many uses in both sweet and savory dishes that there’s no reason it should sit unused in the fridge.

Chicken Breasts with Mustard Cream Sauce
This simple dish can be on the table in under 30 minutes from start to finish. It’s light and slightly salty (thank you, capers!) and can be served over rice or with a fresh side salad.
Uses 1 cup heavy cream.
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Rotisserie Chicken Alfredo
Cut down on cooking time by using a rotisserie chicken and making the alfredo sauce ahead of time. This dish is a giant win for everyone in the family!
Uses 2 cups heavy cream.
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Cheesy Crustless Quiche with Broccoli and Ham
The custard in this quiche is so rich and filling, you won’t even notice there isn’t a crust. The trick to this creamy filling is the heavy cream and generous amount of egg yolks!
Uses 1 1/2 cups heavy cream.
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Fettuccine with Creamy Tomato Italian Sausage Sauce
This rich and creamy pasta dish will have everyone licking their plates clean. It’s the absolute definition of comfort food at its finest.
Uses 1 cup heavy cream.
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See Also
Best Christmas Cookie Frosting Recipe 75 Elegant Christmas Appetizer Recipes That'll Wow Party Guests
Continue to 5 of 25 below.
Homemade Condensed Cream of Chicken Soup
You can actually serve this for dinner on its own, or you can use it as a 1-for-1 replacement for canned condensed soup! While there are few ingredients in the recipe, you’ll want to prep everything ahead of time to ensure things come together smoothly!
Uses 1/4 cup heavy cream.
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Creamy Tortellini Soup with Sausage and Spinach
You will be hooked after one bite of this creamy soup and wonder how you’ve lived without it. It’s practically effortless to throw together and the sounds of everyone slurping it up will be proof that you’ll need to make it time and time again!
Uses 1/2 cup heavy cream.
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How to Make Whipped Cream
There is nothing better than fresh whipped cream, and it’s the perfect way to use up any heavy cream you have left over. There are so many desserts you can serve it with, but you can also freeze it if you have leftovers!
Uses 1 cup heavy cream.
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Easy Lemon Pudding
This pudding is truly a delight! It’s tangy and fresh and only needs 4 ingredients. You simply warm up all the ingredients and then let it set. It’s as easy as that!
Uses 2 cups heavy cream.
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Continue to 9 of 25 below.
Peanut Butter Pie
If your sweet tooth needs a little love, this is the pie for you. It’s silky, mousse-like, and has intense peanut butter flavor. If you happen to have leftover sauce, spoon it over ice cream!
Uses 1 cup heavy cream.
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Chocolate Pavlova with Whipped Cream and Raspberries
Pavlova is an absolutely show-stopping dessert, and it’s surprisingly easy to make! The clouds of whipped cream and tart raspberries are the perfect complement to the meringue.
Uses 1 1/2 cups heavy cream.
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How to Make Crème Brûlée
No need to be intimidated by this scrumptious dessert! With easy to understand step-by-step instructions, you’ll be hearing that crack of the hard sugar surface in no time!
Uses 2 cups heavy cream.
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Banana Cream Pie
This is the pie of your dreams and our trick to making it even better? Using a vanilla wafer crust and a custard vanilla filling flavored with vanilla bean paste. It’s rich, decadent, and positively swoon-worthy.
Uses 1 cup heavy cream for the filling plus 1 1/2 cups heavy cream for the stabilized whipped cream topping.
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Continue to 13 of 25 below.
Homemade Chocolate Truffles
Something this decadent can't be so simple to make, can it? Yes, it can. These candies use the best chocolate for the ganache. Flavor them to your preference.
Uses 1/2 cup heavy cream.
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Scalloped Turnips
Cream, butter, and onions bring out the savory best in turnips in this bubbly and browned casserole.
Uses 1/2 cup heavy cream.
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Chocolate Ganache
This rich and luxurious frosting can be thick or thin depending on how much cream you use. It's a decadent topping for layered cakes, sheet cakes, cupcakes, or a glaze for ice cream, donuts, or eclairs.
Uses 1 1/2 cups heavy cream.
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Chicken Marsala with Pancetta and Cream
This chicken Marsala gets a flavor boost from pancetta. It's similar to bacon but it's salt-cured not smoked.
Uses 6 tablespoons heavy cream.
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Continue to 17 of 25 below.
Pumpkin Pie Bars With Candied Ginger Whipped Cream
The pumpkin pie bars are the star here, but they get support from a candied ginger whipped cream that complements the pumpkin flavor perfectly. Use a piping bag to make the whipped cream look fancy or simply spoon dollops of it.
Uses 1 cup heavy cream.
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Chocolate Swiss Roll Cake
Who can pass up Swiss cake roll? Roll chocolate cake in whipped cream and cover with a thin layer of chocolate ganache. Have a big glass of milk nearby for this one. You're going to need it.
Uses 1 1/2 cups heavy cream.
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Ambrosia Salad
The dressing for this classic fruit salad (with marshmallows and slivered almonds) uses heavy cream. It's sweet and retro and everyone loves it.
Uses 1 cup heavy cream.
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Walnut Mocha Torte
This German-style torte has a light, mocha flavored whipping cream frosting. It's almost flourless (there is a 1/2 cup of breadcrumbs in it), and its texture comes from ground walnuts and whipped eggs.
Uses 1 cup heavy cream.
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Continue to 21 of 25 below.
Caramel Nut Tart
You can use almost any mixture of nuts to make this tart, as long as they are fresh. A spiced cinnamon and nutmeg crust makes this a delicious fall-flavored treat.
Uses 2/3 cup heavy cream.
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Angel Hair Pasta with Shrimp and Parmesan Lemon Cream Sauce
This quick lemony-sauced pasta dish is a delicious, convenient weeknight meal. Keep frozen shrimp in the freezer to whip this up in an instant.
Uses 3/4 cup heavy cream.
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Peach Cobbler
When peaches are in season, making cobbler is a must. A topping spiced with nutmeg covers the fresh peaches, giving it a warm, fall-is-on-its-way vibe.
Uses 2/3 cup heavy cream.
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Caramel Sauce
This is an easy caramel sauce made from just butter, sugar, and cream. Spoon it over ice cream, add it to coffee or hot chocolate, or dip apples into it.
Uses 1/2 cup heavy cream.
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Continue to 25 of 25 below.
Creamy Chestnut Mushroom Soup
This rich, luxurious, and slightly sweet soup hits the spot with cremini mushrooms and chestnuts. A touch of cream makes it silky.
Uses 1/4 cup heavy cream.
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Put Leftover Heavy Cream to Use in These 25 Sweet and Savory Recipes (2024)

FAQs

What can I do with extra heavy cream? ›

9 recipes for leftover heavy cream: Pasta, caramel and more

Gnocchi With Creamy Spinach Sauce.
Cream Biscuits.
Chocolate Almost-Mousse.
Strawberry Fool With Raspberries.
Go-To Salted Caramel Sauce.
Cream-Fried Eggs.
Earl Grey Tea Cake.
Bow Tie Pasta With Spicy Vodka Cream Sauce.

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Jun 24, 2023

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What do recipes mean when they say heavy cream? ›

Heavy cream is a common ingredient in sweet and savory recipes. With 36 to 40 percent milkfat, it has a higher fat content than light cream, whipping cream, half-and-half, whole milk, and evaporated milk.

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What can I do with old heavy whipping cream? ›

Clever Uses for Leftover Heavy Cream

Make Sour Cream. Real sour cream tastes much better than the commercial varieties they sell at the grocery store. ...
Make Whipped Cream or Ice Cream. Turn your leftover heavy cream into an excuse for a treat: Make homemade whipped cream. ...
Enhance Your Pasta, Soups, and Eggs.

Jan 18, 2023

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Is heavy cream the same as heavy whipping cream? ›

Yes, heavy cream and heavy whipping cream are the exact same thing. The confusion lies in the fact that they're sold by different brands under two different names.

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Can I freeze heavy cream? ›

Yes, you can freeze heavy whipping cream straight from the carton. Whether you intend to cook with it or whip it, it will still be good to go with a bit of stirring after it's thawed. As for heavy cream that's already been whipped, you can freeze that, too.

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Can I freeze double cream? ›

The best thing to do is to freeze double cream in it's whipped form, as that way it will keep it's original texture- you can also use the whipped frozen cream for cooking too.. even for making things such as caramel and ganache- which is very handy if you're a baker!

Can I use milk instead of heavy cream? ›

Similarly to half-and-half, milk makes a good heavy cream substitute when it's combined with melted butter. Combine 3/4 cup milk and 1/4 cup melted butter for every cup of heavy cream. This mixture is not suitable for whipping. Best for: cooking and baking.

Is evaporated milk the same as heavy cream? ›

Evaporated milk can be used as a substitute in recipes in which heavy cream is used as a liquid ingredient, such as in baked goods, but it doesn't whip well. Substitute the heavy cream in your recipes with an equal amount of evaporated milk.

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Is heavy cream unhealthy? ›

Full fat dairy products like heavy whipping cream are full of nutrients, including fat-soluble vitamins, which some studies have linked to a decreased risk of conditions such as heart disease and obesity. However, heavy whipping cream is very high in calories, and most of the population can't tolerate dairy products.

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Is it OK to use heavy whipping cream after expiration date? ›

Heavy Cream

A fan favorite for coffee, thickening soups or an impromptu creamy pasta sauce, I always have some heavy cream on hand. The tough part is I usually use only a few tablespoons at a time. Not to worry, heavy cream can last anywhere from one to three weeks beyond its expiration date.

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How to tell if heavy cream is bad? ›

How to Tell if Heavy Cream Is Bad. The first way to tell if your heavy cream is no longer any good is by the appearance of the liquid. Look for obvious signs of curdling or spoilage in the consistency of the cream. If it begins to form lumps and thicken, it has started to spoil.